24 HOUR EMERGENCY MEDICAL TELEPHONE NUMBER
800-255-3924 (24 HRS)
Item Number: 0140041 - OVEN, GRILL & FRYER CLEANER
Identity (As Used On Label and List):
GRIDDLE JOHN'S GRILL & OVEN CLEANER

Hazard Rating:
Health = 2, Fire = 0, Reactivity = 1, Protective Equipment = B (HMIG)
Rating Legend:
4 = Extreme, 3 = Serious, 2 = Moderate, 1 = Slight, 0 = Minimal

Hazardous Ingredients/Identity Information
Exposure recommendations are for components. OSHA Permissible Exposure Limits (PELS) and American Conference of Governmental Industrial Hygienists (ACGIH) Threshold Limit Values (TLV's) appear on the line with the component identification. Other recommendations appear as footnotes.

Chemical Names (LD50-Oral Rat)	Exposure Limits SEC 313	Sara Title lll TLV/TWA	ACGIH	OSHA PEL	% By Wt.
Potassium Hydroxide	(CAS# 1310-58-3)	2mg/m3	2mg/m3	Less than 5%

Physical Characteristics
Boiling Point: N/A

Vapor Pressure (mmHG): N/A

Specific Gravity (H20=1): 1.07

Solubility/Water: Complete

Vapor Density (AIR = 1): N/A

Appearance and Odor: Brown / Orange

Evaporation Rate (Ether=1): About the same

pH: 13.5

Fire and Explosion Hazard Data
Flash Point (TCC): None

Special Fire Fighting Procedures: None

Flammable Limits: NF

Unusual Fire & Explosion Hazards: None

Extinguishing Media: None

Reactivity Data
Stability: Stable

Incompatibility (Materials to Avoid): Acids, Oxidizers, Reducers

Hazardous Decomposition Products: None

Conditions to Avoid: Do not store above 54°C / 130°F

Health Hazards
Routes of Entry: Skin, eyes, ingestion, inhalation

Signs and Symptoms of Exposure: Irritation of skin or redness of eyes.

Medical Conditions Generally Aggravated by Exposure: Preexisting skin or eye disorders may be aggravated by exposure to this product.

Emergency and First Aid Procedures
Get medical attention.
Inhalation: Remove victim to fresh air and restore breathing if necessary. Stay with victim until the arrival of emergency medical personnel.

Eye Contact: Flush immediately with large amounts of water for 15 minutes. If irritation persists, seek medical attention.

Skin: Remove contaminated clothing. Wash affected area with soap and water.

Ingestion: Do not induce vomiting. Drink large quantities
of milk or water. Consult a physician!

Precautions for Safe Handling and Use
Released or Spilled: Collect for disposal, flush with water to sewer system. Consult local regulatory agency for proper disposal of product.

Waste Disposal Method: Dispose in accordance with local, state, and federal regulations. Product is biodegradable.

Handling and Storing: Wash thoroughly after handling. Do not get in eyes, or on skin or clothing.

Other Precautions: Please read and follow the directions on the product label. They are your best guide to using this product in the most effective way, and give the necessary safety precautions to protect your health.

Employee Protection
Respiratory Protection: (Type): None, if exposure exceeds occupational exposure limits (Sec. II), use a NIOSH approved respirator to prevent overexposure.

Ventilation: Local exhaust is adequate under normal conditions, mechanical ventilation is optional.

Protective Gloves: If desired, but not required with normal use.

Eye Protection: If desired, but not required with normal use.

Other Protective Clothing or Equipment: Wear impervious clothing to prevent skin contact.

Work / Hygienic Practices: Ensure that strict sanitary conditions are conformed to when working around chemicals. Protective clothing should be in accordance with 29 CFR 1910.132 and CFR 1910.133.

Other Regulatory Controls
Governmental Listings: Ingredients of this product are listed on the EPA / TSCA Inventory of Chemical Substances.

Transportation (D.O.T. Classification)
DOT Class: Not D.O.T. regulated.

KEEP OUT OF REACH OF CHILDREN